Facing a gas shortage during peak times like Ramadan can be frustrating, especially when you’re trying to prepare traditional iftar items like samosas and pakoras. However, there are some easy hacks you can use to still enjoy delicious meals:

1. Get a gas cylinder:

Installing a gas cylinder as a backup can be a game-changer. While it may be slow work with just one burner and require some adjustments in your kitchen setup, it provides a reliable alternative for deep frying when necessary.

2. Utilize an air fryer:

If you’re willing to shift away from deep frying, an air fryer can be a lifesaver. While it may not produce the same level of crunchiness as traditional frying, it still allows you to enjoy tasty dishes without the excess oil. Plus, it’s a healthier option overall.

3. Microwave-friendly meals:

If your gas cuts out during sehri time, turn to your microwave for quick and easy meals. You can make simple porridge by heating oats, milk, and honey in one- or two-minute intervals until it reaches your desired consistency. Pair it with fruits and nuts for a nutritious sehri option.

4. Keep it simple:

When facing gas shortages, opt for simple meals like rice and chicken for iftar. This will ensure you feel satisfied without the discomfort of heavy, fried foods. Leftover chicken can also be repurposed into sandwiches for sehri, providing a balanced meal to keep you energized throughout the day.

By incorporating these hacks into your routine, you can navigate through gas shortages during Ramadan with ease and still enjoy delicious meals with your loved ones.